Peru, South America
What made us interested in researching and establishing a Homa Resonance Point on our farm, “AgroBien?” Something unusual happened recently. At the office, I keep a pineapple plant, which I like to show, every time a friend comes for a visit, since the farm is quite distant. When I left for vacation in the month of May, this pineapple plant was one year old and still had not developed. Although I had put some fertilizer, it was sick, yellow and did not grow.
Continue reading “Agronomist Alex Cordoba’s Story”
guanábana, graviola, (sour sop)
My son had a guanabana tree which did not give fruits for years. It gave a few, but they were not edible. They were small and dry.
After spreading Agnihotra ash for one month, this tree started to bear large size fruits. The tree is now full of fruits. The tree does not believe anything; it just reacts to the energy of Agnihotra.
Mr. Manuel shows the size of the guanabana (soursop) after receiving Agnihotra ash. His son David Angel (pictured right) practicing Agnihotra.
Soursop is now being recognised for its cancer-killing properties.
Usually it is inconceivable that certain plants may produce in places out of their zone. With Homa Super technology, we have seen how ‘quinoa’ produces high yields with great quality on the coastal area, and even better than in their native mountain area.
The size and diameters of turnips or cabbage can be very large. The size of each fruit, leave, etc. is bigger. The taste and healing qualities of herbs on a Homa farm are very strong. Continue reading “Agronomist Jorge del Busto’s Observations”
dead tree revived
I am a farmer and practice HOMA Therapy since 1998 when I met Prof. Abel Hernandez. We had a wonderful experience on my farm where a Homa Resonance Point was installed. There was a completely dry tangerine tree that I used to shake in order to collect dry branches for firewood. But Prof. Abel said ‘Lucas, do Agnihotra under the tree, because it might revive.’
I simply smiled, but I did Agnihotra under the tree. I did not think that this tree, which only served for fuel, could have a reaction. But the big surprise came after 15 days – the tree began to show signs that something was happening. Continue reading “Lucas Maya’s Story”