Tomatoes
Engineer Gilberto Navarro's Story
Guayaquil, Ecuador
South America
tomatoes
Engineer Gilberto Navarro is Director of the Center of Organic Agriculture of the Government of the Province of Guayas, Ecuador.
"We decided to combine the technology of organic agriculture with the technology of Homa Farming when Maria de Belen Cajas, a University student, came for internship. She supplied the Agnihotra ash. She and her parents, the architects Alejandro and Estefania Cajas have been practising Agnihotra for many years."
Edgar Arevalo Patow's Story
Homa Farm: Three Sisters
Aucayacu, Huanuco Region, Peru
South America
After six months application of Homa Therapy – TOTAL REJUVENATION!
"Before starting to work with Homa Therapy, my situation, similar to the one of any peasant from the High Huallaga region, was of total despair and one which people do not understand: I thought I no longer had any resource to heal my crops, since I tried all chemical substances that the Government agency supplied to me. Nothing worked. Plagues and diseases continued, and the yield of the crops continued to diminish each time more and more."
Mario Aguilar's Story
Coquimbo
Chile
South America
avocado
lemon
"I have been practicing Agnihotra for twenty years together with my family and also the Om Tryambakam fire. Here are some of many experiences with Homa Therapy in agriculture:"
Virgilio Gavasso's Story
Homa Farm: Huerta Ecologica
Mesa de los Santos, Santander
Colombia, South America
tomato
beans
"We have 18 years of organic tradition and we now have 2 years of HOMA experience. Since we began to use the HOMA farming technique, we have noticed an improvement in the quality and production of the fruits."
