- What is Homa Organic Farming?
- Why Homa Organic Farming?
- Farmers' Testimonies
- Resonance Point
- Pests and Diseases
- Soil and Water
- Climate Engineering
- The Farmer's Friends
- Scientific Validation
- Homa Organic Farms
- Noah’s Ark Project
Our Homa Experience in Our Small Garden
Submitted by bruce on Sun, 12/04/2011 - 14:47
Here everything is in good progress. We are sending you some pictures of the vegetables from our little HOMA ORGANIC GARDEN in Amalner city, Maharashtra which is in the dry land region of Central India where temperatures reach up to 48 degrees in summer.
We planted vegetables like lady finger, two different types of gourd, beans, lemons, etc. We do daily sunrise & sunset Agnihotra & regularly some Om Trambakam Homa.
We are also giving the Agnihotra ash & Homa ash regularly to the plants and we are getting beautiful results. The food quality & quantity is really surprising. In the picture you can see the vegetables. We harvest every 2 to 3 days and even though the plot is small, we get enough for our family of 4 and other people who know about our organic Homa garden come to buy our vegies because of their taste and quality. We are sending much love to everyone.